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Welcome


The Stag at Offchurch offers quality food and good value for money. We only use the best ingredients we can source and all of our dishes are prepared by our chefs on the premises.

Our aim is to provide top quality anglo french cuisine in a relaxed and informal pub atmosphere with excellent service.

PLEASE NOTE WE ARE HAVING A FULL KITCHEN REFURBISHMENT FROM 27TH JUNE AND WILL BE SERVING A VERY LIMITED MENU WEDNESDAY - SUNDAY BUT WILL REMAIN OPEN AS NORMAL FOR DRINKS.

OUR FOOD SERVICE TIMES OVER THIS PERIOD ARE

MONDAY 27TH JUNE - NO FOOD 

TUESDAY 28TH JUNE - NO FOOD

WEDNESDAY 29TH JUNE - LIMITED MENU

THURSDAY 30TH JUNE - LIMITED MENU

FRIDAY 1ST JULY - LIMITED MENU

SATURDAY 2ND JULY - LIMITED MENU

SUNDAY 3RD JULY - LIMITED MENU

MONDAY 4TH JULY - NO FOOD

TUESDAY 5TH JULY - NO FOOD

WEDNESDAY 6TH JULY - LIMITED MENU

THURSDAY 7TH JULY - LIMITED MENU

FRIDAY 8TH JULY - LIMITED MENU

SATURDAY 9TH JULY - LIMITED MENU

SUNDAY 10TH JULY - LIMITED MENU

MONDAY 4TH JULY - NO FOOD

TUESDAY 5TH JULY - NO FOOD

WEDNESDAY 6TH JULY - NO FOOD

THURSDAY 7TH JULY - NO FOOD

WE WILL THEN RE-OPEN AS NORMAL FROM THE 8TH JULY 2016

WE APOLOGISE FOR ANY INCONVINECE THISN MAY CAUSE BUT PLEASE VISIT OUR SISTER PUB THE MOORINGS AT MYTON WHO ARE TRADING AS NORMAL.

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Welcome


The Stag at Offchurch offers quality food and good value for money. We only use the best ingredients we can source and all of our dishes are prepared by our chefs on the premises.

Our aim is to provide top quality anglo french cuisine in a relaxed and informal pub atmosphere with excellent service.

PLEASE NOTE WE ARE HAVING A FULL KITCHEN REFURBISHMENT FROM 27TH JUNE AND WILL BE SERVING A VERY LIMITED MENU WEDNESDAY - SUNDAY BUT WILL REMAIN OPEN AS NORMAL FOR DRINKS.

OUR FOOD SERVICE TIMES OVER THIS PERIOD ARE

MONDAY 27TH JUNE - NO FOOD 

TUESDAY 28TH JUNE - NO FOOD

WEDNESDAY 29TH JUNE - LIMITED MENU

THURSDAY 30TH JUNE - LIMITED MENU

FRIDAY 1ST JULY - LIMITED MENU

SATURDAY 2ND JULY - LIMITED MENU

SUNDAY 3RD JULY - LIMITED MENU

MONDAY 4TH JULY - NO FOOD

TUESDAY 5TH JULY - NO FOOD

WEDNESDAY 6TH JULY - LIMITED MENU

THURSDAY 7TH JULY - LIMITED MENU

FRIDAY 8TH JULY - LIMITED MENU

SATURDAY 9TH JULY - LIMITED MENU

SUNDAY 10TH JULY - LIMITED MENU

MONDAY 4TH JULY - NO FOOD

TUESDAY 5TH JULY - NO FOOD

WEDNESDAY 6TH JULY - NO FOOD

THURSDAY 7TH JULY - NO FOOD

WE WILL THEN RE-OPEN AS NORMAL FROM THE 8TH JULY 2016

WE APOLOGISE FOR ANY INCONVINECE THISN MAY CAUSE BUT PLEASE VISIT OUR SISTER PUB THE MOORINGS AT MYTON WHO ARE TRADING AS NORMAL.

News

 
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Our Menus


Here you can view our great menus. Simply click the buttons to see the menu. To avoid disappointment we strongly recommend that you book a table in advance.

The Stag conservatory is the ideal venue for all types of occasions from an intimate dining experience, a private party to a small formal wedding reception.

Whatever your individual requirements, we will arrange your function with both flexibility and style

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Our Menus


Here you can view our great menus. Simply click the buttons to see the menu. To avoid disappointment we strongly recommend that you book a table in advance.

The Stag conservatory is the ideal venue for all types of occasions from an intimate dining experience, a private party to a small formal wedding reception.

Whatever your individual requirements, we will arrange your function with both flexibility and style

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About Us


We have a very professional and passionate team here at The Stag at Offchurch who work hard to make your visit a wonderful experience. Here you can meet a few of our teams members.

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About Us


We have a very professional and passionate team here at The Stag at Offchurch who work hard to make your visit a wonderful experience. Here you can meet a few of our teams members.

The Team

 

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Rudolf Kral

General Manager

 

 

 

 

 

 

Joe Adams

Head Chef

 

Jasmine Sangha

Deputy Manager

 

Richard O'Grady

Operations Manager

Richard has been with the company since October 2011, starting as a General Manager, he was promoted to Operations Manager in Spring 2015. He spent his teens with Lovely Pubs, his early 20's as a chef, then Management Trainee with Living Ventures in Leeds, before returning to his home town to join The CD Pub Co at The Moorings. 

 

 

 

 

 

Paul Hampton

Assistant Manager

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Contact Us


Please do feel free to get in touch, Whether it's to book a table or to find out more we are always happy to help.

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Contact Us


Please do feel free to get in touch, Whether it's to book a table or to find out more we are always happy to help.

 

Welsh road
Leamington spa
Warwickshire
CV33 9AQ

Tel - 01926 425801

Email - info@thestagatoffchurch.com

 

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